Hello Eckart, Sam, oh yes you are a lucky owner of a A820. May I ask you and Mike if are using the A820 at 30 ips? I have some 30 ips, half-track, half-inch master dubs around. Also, I have some 24-track master tapes that I imagine were recorded at 30 ips...Hmmm -- maybe, a Studer A827 in the future?? Hehe :-) Vbr, Sam |
Alright, MIKE!!
First, there was the tribute to vinyl... and now... the R2R arsenal :-)
Of course, there is Ki's pantheon to analog reel tape!
I have a Studer A-820 ;-)
Eckart -- how're you doing?
|
Hi Eckart,
I haven't any direct experience with either the Nagras or MCI's, but I'm quite interested in the Nagras for location recording.
-Sam
|
Some really choice gear, above :-) Eckart, do you have some 1/2", half-track analog reels?? Looking forward to the pictures!
Vbr, Sam
|
Johnss, I still do some live to 2 track work, mostly hi rez digital, but sometimes still lug along a hi speed analog half track. ALRIGHT! What mics, pres, and mixer are you using for your location gigs? Best regards, Sam |
Acknowledged and agreed, Ralph! That's why I'm looking for a Nagra IV-S ;-)
Very best regards, Sam
|
Neumann U-67's...Mmmm...good :-)
Vbr, Sam
|
Wow, that's one hell of a story, Lewm! I'm glad I had the opportunity to enjoy it, vicariously :-)
Best, Sam
|
Eckart,
It's tough to remain cool around so much HOT gear ;-) Certainly, central A/C plays a vital role in keeping me stable, haha.
Vbr,
Sam
|
Hahahaha, Eckart!! Good one ;-)
-Sam
|
Eckart, Neumanns, especially the tube-mikes are great for recording. I also have good experiences with the Studer mixers, if they are checked and in a good condition. Recording on Tapes is wonderful, even at home! Very cool...I want to do this, too :-) Which Studer mixer are you using and how is it configured? Thanks, Sam |
Thanks, Eckart!
I'll send you some images of the Esoteric P-0s manual...it's in Japanese :-)
-Sam
|
LOL :-) Oh, yes!!
Hehe (channeling Michael Jackson)... Sam
|
Hi Brad,
I didn't know you repped GML...I'll have to give you a call within the next few months :-)
Regards, Sam
|