For me (at the moment; subject to change in mood): Single malt: Lagavulin Beer: Westmalle Trippel Wine: geessh... Caymus Cab? Nautilus Savignon Blanc (NZ)
Beer: Barney Flats Oatmeal Stout or Sammy Smith's Taddy Porter (Anderson Valley makes a better stout) when I need a black beer to brighten my day, Bridgeport IPA or Fuller's ESB when I want a light beer.
Wine: Any vintage or estate from DRC... Although I mostly buy Mouton. Beer: a nice belgian or even a Unibroue from Canada. Although I would happily share a glass of custodian's Cheval. But I have had 4 vintages og Y'Quem and don't like them for just drinking and listening. Perhaps with dessert or some fresh fruit after dinner while listening to some jazz..
A 40 of OE or Cisco while listening to 50 Cent or NWA. A pint of Guinness while listening to House of Pain or perhaps some Gin and Juice with Snoop and Dre. Ludwig who?
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