For me (at the moment; subject to change in mood): Single malt: Lagavulin Beer: Westmalle Trippel Wine: geessh... Caymus Cab? Nautilus Savignon Blanc (NZ)
French Brandy in a pre-warmed snifter. Gives me an overall sense of luxurious contentment. I don't overindulge as I'm so often taken away by the music there is some leftover(which never fails to surprise me!) Cheers...
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