Best single-malt Scotch...


I have to give credit to Redwiki for the inspiration to start this thread. Yes, certain malts better compliment certain music or certain moods. Of the fifteen or so different malts in my cabinet right now, my favorites are: Aberlour "Antique", similar to the popular Macallan, but not as syrupy; a bit drier, light hearted and less complicated; great with Mozart and Brubeck. Mortlach "Limited Edition" cask strength. Powerful, smoky, mysterious. Great with Bartok, Berg and late 'Trane. Loch Morar 25 yr old. Incredibly complex and intense, with a hint of honey and flowers. Great with Poulenc, Stravinsky and Bill Evans. Any other single-malt aficionados out there?
frogman
Brought back to the U.S. a 21 year old Talisker from Skye that was incredible. On vacation and spent time at the bed and breakfast that was next door to Talisker's offices. The B&B was also owned by the owner of Talisker. Free tastings upon checking in. Absolutely delightful!
Yesterday I hosted a group of audiophiles for a whisky tasting. We tried a number of special cask strength bottlings that have recently been released in Canada. These included:

Convalmore 24
Blair Athol 27
Brora 20
Brora 30
Port Ellen 24
Talisker 20

We started with a normal-strength Clynelish 14 that was thought very nice at first, but was handily shown off by the later drams.

The "winner" was a tossup between the Port Ellen and the Brora 20. Very different whiskies, each of which had as much to offer. The Brora was rich, full and warm, while the Port Ellen was more complex but austere. The other two top picks were the Convalmore and the Talisker. A number of them benefitted from adding a drop or two of water.

The disappointment of the batch was the Brora 30. It was over the hill and had started to fall apart, both in the nose and on the palate.

Three we didn't get to because it became just too much of a good thing was a flight of three Caol Ila bottlings - a 12, an 18 and an undated cask strength. We're saving those for a later date, possibly to comapare with a Lagavullin 12 cask strength that was also set aside.

Mixed with a generous helping of music, it was a memorable afternoon and a perfect way to kick off the Christmas party season!
For me, Macallan 21 year old. Light color and fantastic taste, with a very smooth peaty finish.

For a little less money, the 18 year old is a VERY close second, just not quite as smooth.

For something completely different, the Talisker as mentioned above, is a strong, very peaty, whisky. Nothing else like it!

Depends on your mood, maybe what your listening to. Talisker for Wagner, Macallan for Baroque music?

Regards!